In today's cutting edge era, the restaurant business success depends on its ability to satisfy the customer. The main factors, price, quality of service, quality of food and ambience are used in this research to measure main factors influence customer satisfaction. Therefore, the core purpose of conducting this study is to interpret the influence of main factors on every single customer, who is visiting or have the intention to re-visit the café Kabul restaurant in Nonthaburi, Thailand. In this study, the researcher has developed 5 hypotheses to analyze the positive connection between the main factors and customer satisfaction.
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