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Diffusion And Adoption Of Agricultural Innovation For Improved Food Production
The problem of food crisis and insecurity in Sub-Saharan Africa (SSA) and Nigeria in particular resulting from her subsistence levels of production is as a result of her poor agricultural research development, transfer and adoption which are vital tools to the development of agriculture and specifically food production in any country. The low agricultural productivity in many developing countries can also be attributed to the weak linkage between agricultural technology generation and transfer to farmers who are the end users. The acceleration of the growth rate in the agricultural sector, its transformation from subsistence to a commercially viable activity and its diversification is depend
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