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Postharvest Evaluation
Of Fungi In Sorghum (sorghum Bicolor L. Moench) Grains
Sorghum is a cereal crop mainly grown in the semi arid lands of Kenya. The crop is prone to fungi infection both at pre and postharvest. The aim of the study was evaluation of natural occurrence of fungal contamination on different sorghum samples from six sorghum growing sub- counties (Siaya, Bondo, Rongai, Njoro, Kathonzweni and Kibwezi) in Makueni, Siaya and
